Pickling 101: End of Summer
Farm to Ferment in a 2 hour workshop.
Learn the basics of pickling, connect to ancient traditions and leave with new knowledge and a few jars of yummy pickled goodness!
WHEN: 3-5pm, Sunday, 14 March
WHERE: Adamama Farm – 30 Alma St, Paddington
Places are strictly limited!
A refund may only be granted if the event is cancelled, or in extenuating circumstances at the discretion of the program Manager of Shalom.
Professional or volunteer photographers are engaged by Shalom to photograph events. Photos may be used for print or online promotional purposes. If you disagree please email the organiser.